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Oscietra Caviar
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Acipenser gueldenstaedtii - Russian Sturgeon
Rich, complex pearls ranging from golden amber to deep brown, with a distinctive hazelnut character and a subtle brininess. -
27-3,2 mm
Medium to big eggs
Hazelnut, Complex, Briny
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Deep brown to light gold
Baeri Caviar
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Acipenser Baerii - Siberian Sturgeon
Smooth, buttery pearls with a gentle nutty finish. Medium-sized, dark glossy grains deliver a clean, accessible flavour. -
2,2-2,7 mm
Small to Medium eggs
Buttery, Nutty, Clean finish
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Dark grey
Smooth, buttery pearls with a gentle nutty finish. Medium-sized, dark glossy grains deliver a clean, accessible flavour.
Imperial Caviar
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Select Grade - Mature Sturgeon
A refined selection of larger, golden-hued pearls aged to perfection. Rich, creamy texture with a long, elegant finish. -
27-3,2 mm
Medium to big eggs
Creamy, Rich, Elegant
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Gold-to-Blond
Beluga Caviar
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Huso huso - Beluga Sturgeon
The pinnacle of caviar. Exceptionally large, silky pearls that dissolve on the palate with a delicate, creamy, oceanic finish. -
2,2-2,7 mm
Small to Medium eggs
Creamy, Delicate, Oceanic
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Light silver-gray to deep charcoal
The pinnacle of caviar. Exceptionally large, silky pearls that dissolve on the palate with a delicate, creamy, oceanic finish.
